New Zealand Ordinary Bitter

I'm looking at brewing a 'New Zealand Ordinary Bitter' soon.  That's a style I just made up - an ordinary bitter, but with New Zealand hops. (Basically an Emerson's Bookbinder clone.) According to the style guides, ordinary bitter should be a flavourful, low alcohol, pale ale made using herbal/floral English hops.  I'm looking to make something similar maltwise, but using citrus/floral New Zealand hops.

These are the references I've been looking at to design my recipe:

• The Highwayman (Bookbinder clone)
• Emersons bookbinder clone
• Spellbinder (Bookbinder clone)

• Ordinary Bitter: Style Profile
• The Jamil Show Archives: Ordinary Bitter

If it turns out tasty, I'll post the recipe.